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Apple Eggnog-tini

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About the Recipe

Ingredients

  • 0.75 oz Apple Pie moonshine

  • 0.75 oz Aged rum

  • 0.5 oz Licor 43

  • 0.25 oz Sortilège or maple syrup

  • 3 oz your favourite store bought eggnog

  • Ground nutmeg for garnish

Preparation

  1. Add apple pie moonshine, aged rum,licor 43, sortilege/maple syrup, and eggnog to a shaker with ice

  2. Shake for 10-15 seconds and strain into a coupe glass

  3. garnish with some ground nutmeg and enjoy!

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